Hello adventures and welcome back to another post. This is my first blog post as a 17 year old, and I’m very excited for the next year of my life. Last Sunday I had both sets of my Grandparents over for a double holiday brunch. We had white chocolate raspberry scones, my famous sticky buns, my Mom’s homemade croissants, a fratata that my Mema made (I will be asking her for the recipe), a fruit platter that my Grandma made and so much more. I sadly have no pictures of the brunch because I was too busy catching up with my grandparents and eating amazing food. I did make my favorite chocolate espresso cake for my birthday cake. Yes, I do make my own birthday cakes. My Mom offered to make it for me but being the stubborn girl I am, I said no. I also have been wanting to try this cake design for months so that’s what I did. Now onto the photos taken by Taylor ( my little sister).
Comment down below how your Easter was and if you would like any recipes I mentioned to be featured in an upcoming post. Until the next adventure,